Rebecca Koop
Language skills might be World Cup advantage for Independence Avenue eateries
Inside the colorful Mexican mercados, carnicerias, taquerias, cafes, panaderias and paleterias accenting Independence Avenue, Spanish is the first language for most shop owners and their customers. “We will do everything we can to understand them,” said Antonio Garcia, the 21-year-old manager of Frutopia, who speaks not only fluent Spanish, but also English and conversational Arabic.
