News Stories
Regular to behind the register: Boba lover’s dream of owning her favorite spot takes flight
“I love that I get to be scrappy and create something that’s my own, but that also means wearing every single hat,” said Lauren Aust Yuen, noting that balancing act includes making sure Chatime’s customers fall in love with the Taiwanese brand just like she and her husband.
‘Dead ain’t dead’: KC’s resurrected Black Wall Street, cultural corridor raises the curtain on $8.7M renovation
Relaunching the Boone Theater runs parallel to the rebirth of 18th and Vine itself, said Emanuel Cleaver II, joining a chorus of community leaders to celebrate the renovation of both the venue and the surrounding jazz district. “This is a resurrection,” Cleaver said. “We have a story to tell.”
Can’t say World Cup: Kansas City restaurants struggle to navigate FIFA copyright rules
When Joyce Watts of Boujee Bakery began to update her website with promotions to lure soccer fans to her location east of downtown, she ran into an unexpected roadblock: “FIFA World Cup 2026” is protected intellectual property.
Language skills might be World Cup advantage for Independence Avenue eateries
Inside the colorful Mexican mercados, carnicerias, taquerias, cafes, panaderias and paleterias accenting Independence Avenue, Spanish is the first language for most shop owners and their customers. “We will do everything we can to understand them,” said Antonio Garcia, the 21-year-old manager of Frutopia, who speaks not only fluent Spanish, but also English and conversational Arabic.





