Pretzelly Truck
Foodpreneur boot camp deploys ‘business in a box’ concept to prep builders for industry reality
A boot camp for Kansas entrepreneurs getting into the food industry works through a menu of resources they’ll need to turn a profit, said Tiffany Helton, emphasizing the program takes stock of business realities that might not always seem glamorous. “We get into nitty gritty — like licensing, business plan, marketing, financials, employees, company culture,”…
